Launde Farm Foods is a meat supply and butchery business, established by the Owen family, which directly complements their sheep farming enterprise.The farm is situated on the Leicestershire/ Rutland border and includes the management of some of the Launde Abbey parkland.

Our aim is to raise sheep in a traditional and sustainable method, suitable for the modern world. This year we will be lambing 1600 ewes, most of which are Aberfield crosses. Conservation is at the forefront of the farming methods used, so the farm works in close conjunction with various organisations to protect and enhance the Leicestershire countryside.

Launde Farm Foods started in 2008 as a means to supply ethically reared lamb, with outstanding flavour to friends and family, and has grown exponentially due to demand. As a response, we are now able to supply many other meats, from local sources who follow the same traditional farming methods as ourselves. All of our meat is well hung in order to maximise flavour and tenderness and butchered on the farm, by ourselves. We can create bespoke ‘meat boxes’ for regular delivery and also strive to provide any cut of meat on request.