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Beef or Lamb Xacuti


A Goan dish which has Portugese influence, this curry partners complex spices with the punch of large, dried red chillies and coconut. Delicious with either beef or lamb.

Medium to hot level of spice

Serves 2

Pack Contains:

500g approx of diced beef or lamb

1 x Xacuti base sauce

1 x Xacuti main sauce

1 x Plain butter naan bread

1 x coconut garnish

Printed Cooking instructions

N.B. The sauces are all fresh so please keep refrigerated and use within 3 days.

Rice NOT included


Sauces: Onion, ginger, garlic, coconut milk, chillies

Allergens: contains dairy

Naan: flour, dairy, egg

Allergens: contains gluten, dairy, eggs

All dishes are prepared in a kitchen that handles nut products.

Additional information

Beef or Lamb Xacuti

Beef, Lamb

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Christmas Orders

Flexible Christmas ordering. Place your Christmas order at Launde Farm Foods and you can adjust the size of your main, boneless, roasting joint up to 7 days before delivery or collection date.

Unfortunately, we cannot offer the same service for the whole, free range, Norfolk Bronze turkeys, as we need to place our orders well in advance. For a small additional charge, we can crown your whole turkey and bone and roll the legs for you, making them freezer friendly, should you need to adjust your guest numbers at the last minute.

Please contact us via email if you need to make any adjustments and we will be happy to help.

Further Info

We have included approximate serving guides for our Christmas range, allowing approx. 500g per person for whole birds and 250g per person for easy carve joints. These are only guidelines and appetites do vary, so please bear this in mind when ordering!

All weights are approximate and we will endeavour to be as accurate as possible with your order.

All whole birds and crowns include giblets.